Ingredients
2 (1 ounce) squares unsweetened chocolate
1 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 egg
1 cup sugar
3/4 cup cold water
1/3 cup vegetable oil
1 cup semisweet chocolate chips
Directions
In a microwave, melt chocolate; cool for 10 minutes. Combine the flour, baking soda and salt; set aside. In a mixing bowl, beat the egg and sugar. Beat in the water and oil. Stir in melted chocolate and dry ingredients; mix until blended.
Pour into a greased 8-in. square baking pan. Sprinkle with chocolate chips. Bake at 350 degrees F for 32-38 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
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