1 (18.25 ounce) package dark chocolate cake mix
1 cup white sugar
2 tablespoons butter
3/4 cup evaporated milk
20 large marshmallows
14 ounces flaked coconut
3 tablespoons unsweetened cocoa powder
4 cups confectioners’ sugar
1 teaspoon vanilla extract

7 (1 ounce) squares finely chopped bittersweet chocolate
14 tablespoons unsalted butter
4 eggs
4 egg yolks
1 1/2 cups confectioners’ sugar
3/4 cup all-purpose flour

2 1/4 cups cake flour
1 1/3 cups white sugar
4 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon ground allspice
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1 (10.75 ounce) can condensed tomato soup
1/2 cup shortening
2 eggs
1/4 cup water

2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup vegetable oil
3/4 cup white sugar
1 egg
1/2 cup milk
1 cup blueberries

1 egg white
2 teaspoons vanilla extract
2 1/4 cups white sugar
2 cups shredded coconut
1 tablespoon all-purpose flour
1/2 cup unsweetened cocoa powder
3/4 cup hot, brewed coffee
3 eggs
1 teaspoon baking soda
1/2 cup sour cream
1/2 cup shortening
1 teaspoon salt
2 cups sifted all-purpose flour
2 cups white sugar
4 tablespoons unsweetened cocoa powder
1/2 cup butter
1/4 cup corn syrup
1/2 cup milk
1 teaspoon vanilla extract

1 (18.25 ounce) package white cake mix
1 (3 ounce) package strawberry flavored gelatin
2/3 cup water
2/3 cup vegetable oil
4 eggs
1/2 (10 ounce) package frozen strawberries
4 tablespoons margarine, melted
4 cups confectioners’ sugar
1/2 (10 ounce) package frozen strawberries
4 tablespoons milk

1 (18.25 ounce) package chocolate cake mix
1 (21 ounce) can cherry pie filling
1 teaspoon almond extract
2 eggs
1 cup white sugar
5 tablespoons butter
1/3 cup milk
1 cup semisweet chocolate chips

2 3/4 cups sifted cake flour
4 teaspoons baking powder
3/4 teaspoon salt
4 egg whites
1 1/2 cups white sugar
3/4 cup butter
1 cup milk
1 teaspoon vanilla extract
1 teaspoon almond extract

1/2 cup buttermilk
1 teaspoon baking soda
1 teaspoon salt
1/2 cup shortening
1/2 cup margarine
2 cups white sugar
5 egg yolks
1/4 teaspoon almond extract
1 teaspoon vanilla extract
2 cups all-purpose flour
5 egg whites
1/2 cup drained crushed pineapple
1/2 cup flaked coconut
1 cup chopped pecans

3/4 cup butter, softened
1 (8 ounce) package cream cheese, softened
4 cups confectioners’ sugar
2 teaspoons vanilla extract
1 cup chopped pecans

1 1/2 cups butter, softened
3 cups packed brown sugar
6 eggs
9 cups golden raisins
3 pounds gumdrops
3 cups unsweetened applesauce
3 teaspoons baking soda
3 tablespoons hot water
6 cups all-purpose flour
3 teaspoons salt
3 teaspoons ground cinnamon
2 cups red and green candied cherries
1 cup chopped walnuts