1 (18.25 ounce) package spice cake mix
1 (21 ounce) can apple pie filling
2 eggs
2 tablespoons vegetable oil

1 (18.25 ounce) package yellow cake mix
1 teaspoon baking powder
2 eggs
1/2 cup vegetable oil
1 cup semisweet chocolate chips or other goodies

3 cups sugar
1 1/2 cups butter or margarine
6 eggs
3 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1 cup apple cider
1 teaspoon vanilla extract
ICING:
1/2 cup sugar
1/4 cup butter or margarine
1/4 cup buttermilk
1/2 teaspoon vanilla extract
1/4 teaspoon baking soda

5 egg yolks
1 1/4 cups white sugar
1 1/2 cups finely chopped almonds
2 cups grated carrots
1 lemon, zested and juiced
2/3 cup all-purpose flour
1 1/2 teaspoons baking powder
5 egg whites
1 pinch salt
1 lemon, juiced
1 cup confectioners’ sugar, or as needed

Cake
1 (18.25 ounce) package yellow cake mix without pudding
1 (3.5 ounce) package instant coconut cream pudding mix
3 large eggs
1 cup coconut milk (not coconut cream)
1 teaspoon coconut extract
1/2 cup butter, softened

Frosting
1 cup butter, softened
7 cups powdered sugar
1/4 cup milk or cream (use coconut milk if you have some leftover)
1 teaspoon coconut extract
3/4 cup shredded coconut
3 tablespoons chopped pecans (optional)

1 1/2 cups white sugar
1/2 cup butter, softened
2 eggs
3 ripe bananas, mashed
2 cups all-purpose flour
1 teaspoon baking soda
1/4 cup buttermilk
1 teaspoon vanilla extract
1 cup chopped pecans
1 cup shredded coconut

1 1/2 cups grated daikon radish
2 teaspoons salt
1 clove garlic, minced
1/2 red onion, chopped
1 egg, beaten
1/2 cup Italian seasoned bread crumbs
1/2 teaspoon ground black pepper
1/2 teaspoon paprika
1/2 teaspoon chile-garlic sauce (such as Sriracha?(r))
1 1/2 cups vegetable oil for frying

2 cups white sugar
1 cup butter
5 eggs
1 teaspoon coconut extract
1 cup buttermilk
2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1 cup flaked coconut

1 (18.25 ounce) package chocolate cake mix
1 (3 ounce) package fruit flavored gelatin mix
3/4 cup boiling water
1/2 cup cold water

2 (3.9 ounce) packages instant chocolate pudding mix
2 (1.3 ounce) envelopes whipped topping mix
3 cups cold milk

1 1/2 cups white sugar
2 eggs
2 cups fruit cocktail
2 teaspoons baking soda
2 cups all-purpose flour
1/4 cup packed brown sugar
1 cup chopped walnuts