1/4 cup raisins
1/4 cup Scotch whiskey
7 (1 ounce) squares German sweet chocolate, chopped
1/2 cup butter
3 egg yolks
3 egg whites
2/3 cup white sugar
4 1/2 tablespoons cake flour
2/3 cup finely ground almonds
1 pinch salt

3 (1 ounce) squares German sweet chocolate, chopped
3 tablespoons confectioners’ sugar
3 tablespoons butter

1 1/3 cups flaked coconut
1 cup chopped pecans
1 (18.25 ounce) package German chocolate cake mix
1 (8 ounce) package cream cheese, softened
1/2 cup butter or margarine, softened
1 egg
4 cups confectioners’ sugar

1 (18.25 ounce) package yellow cake mix
1 (5 ounce) package instant vanilla pudding mix
1 pinch ground nutmeg
1/3 cup water
3/4 cup vegetable oil
4 eggs
3/4 cup sherry
confectioners’ sugar for dusting

1 1/2 cups uncooked couscous
1/2 cup raisins
1 1/8 cups boiling water
2 eggs
2 tablespoons white sugar
3 tablespoons lemon curd
2 lemons, juiced and zested

1/4 cup butter or margarine, softened
1 egg, separated
1 egg yolk
4 1/2 teaspoons grated lemon peel
1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/8 teaspoon salt
1/2 cup sour cream
1/2 cup semisweet chocolate chips
1/2 cup chopped walnuts
GLAZE:
1/4 cup sugar
1 tablespoon orange juice
1 tablespoon lemon juice

3 medium potatoes, peeled and shredded
2 eggs
salt and pepper to taste
1 teaspoon Italian seasoning
1/2 pound cooked flaked salmon
3 green onions, chopped
2 tablespoons capers, drained
1 red bell pepper, seeded and chopped
3/4 cup chopped canned banana peppers
3/4 cup sliced fresh mushrooms
3/4 cup dry bread crumbs
1 cup oil for frying, or as needed

1/2 cup butter
3/4 cup white sugar
2 tablespoons grated orange zest
2 egg yolks
1 cup self-rising flour
1/2 cup fresh orange juice
2 egg whites
1 pinch salt

1 tablespoon vegetable oil
1 teaspoon sesame oil
2 cloves garlic, chopped
1 green onion, chopped
1 tablespoon miso paste
1 cup heavy cream
1/4 cup sake
1/4 cup fresh lime juice
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1/3 cup vegetable oil
2 (1 ounce) squares semi-sweet chocolate
1 egg
1 cup white sugar
3/4 cup milk
1 1/4 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon vanilla extract
1/2 teaspoon baking soda
1 cup semisweet chocolate chips
1/2 cup chopped walnuts

1 cup butter (no substitutes), softened
2 cups sugar
6 eggs
1 teaspoon almond extract
1 teaspoon vanilla extract
3 cups all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup sour cream
2 cups diced fresh or frozen peaches
confectioners’ sugar