Best Cake Recipes Blog

1 cup white sugar
2 cups all-purpose flour
2 teaspoons baking soda
1/2 cup water
1 cup mashed bananas
1 pinch salt
1 cup mayonnaise
1 (8 ounce) package cream cheese
1 cup butter, softened
4 cups confectioners’ sugar
2 teaspoons vanilla extract
3/4 cup chopped walnuts (optional)

2 tablespoons butter
1/2 cup brown sugar
1 cup hot water

3/4 cup hazelnuts
1/2 cup butter
1 1/2 cups white sugar
1 teaspoon vanilla extract
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup heavy whipping cream
1 cup semisweet chocolate chips
3 eggs
1/2 teaspoon vanilla extract

1 (18.25 ounce) package orange cake mix
1 (3 ounce) package orange flavored gelatin mix
1 (1.5 ounce) envelope instant dessert topping
1 tablespoon vegetable oil
1 cup milk
4 eggs

2 cups sour cream
2 cups flaked coconut
1 1/4 cups white sugar
1/4 cup orange juice
1 (8 ounce) container frozen whipped topping, thawed

2 cups all-purpose flour
2 cups white sugar
3/4 cup unsweetened cocoa powder
2 teaspoons baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon ground cinnamon
4 eggs
1 1/2 cups vegetable oil
3 cups grated zucchini
3/4 cup chopped walnuts

3 (14 ounce) cans refrigerated sweet roll dough
2 (12 fluid ounce) cans creamy vanilla ready-to-spread frosting
1/4 cup milk
2 drops green food coloring
2 drops yellow food coloring
1 drop red food coloring
1 drop blue food coloring
1/2 cup multi-colored sprinkles

2 1/4 cups sifted cake flour
3 1/4 teaspoons baking powder
1 teaspoon salt
1 1/2 cups white sugar
1/2 cup shortening
1 cup milk
1 1/2 teaspoons vanilla extract
1/4 teaspoon almond extract
4 egg whites
3/4 cup chopped walnuts
2 tablespoons maraschino cherries, chopped
1 recipe Seven Minute Frosting
8 maraschino cherries, halved

1 cup butter or margarine
3 tablespoons unsweetened cocoa powder
8 fluid ounces cola-flavored carbonated beverage
2 cups white sugar
2 cups all-purpose flour
1/2 cup buttermilk
2 eggs
1 teaspoon baking soda
1 teaspoon vanilla extract
1 cup pecans, chopped
1/2 cup butter or margarine
3 tablespoons unsweetened cocoa powder
1/2 cup butter, melted
3 tablespoons unsweetened cocoa powder
6 tablespoons cola-flavored carbonated beverage
4 cups confectioners’ sugar
1/2 cup chopped pecans

3 cups all-purpose flour
2 cups white sugar
6 tablespoons unsweetened cocoa powder
2 teaspoons baking soda
2 teaspoons baking powder
2/3 cup vegetable oil
2 cups water
2 tablespoons distilled white vinegar
2 teaspoons vanilla extract

2 (6 ounce) cans crabmeat, drained
1 (8.25 ounce) can cream style corn
1/2 teaspoon hot pepper sauce, such as Tabasco
2 medium scallions (green onions), trimmed and finely chopped
1 1/2 cups seasoned bread crumbs, divided